Winter Restaurant Week will be returning to New York City this winter, during the two weeks of January 24th to February 6th. This is the nineteenth year in which Restaurant Week will take place – and the prices will remain the same as they have since 2006: A three-course fixed-price lunch will cost $24.07 and dinner will cost just $35.

Over 200 restaurants, ranging from A Voce on Madison Avenue to Zengo on Third Avenue, participated in last year’s Restaurant Week. Stay tuned for this year’s participants, to be publicized soon.